Today I got invited to a saki tasting at Umi in Belltown with a couple of friends, and even better we had a designated driver. Of course if we’ve gone as a far as Umi we really had to have some sushi to go with the saki.
A couple of flights of saki paired with a selection of nigri and a spicy tuna roll was a rather nice way to spend the afternoon.
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Saki tastings sound like fun, where do you find out about these things? I only seem to discover them after the event.